| Title | Crystal structure of hen egg white lysozyme at 100 Kelvin with Vaseline (Duplicate) |
| Authors | Lima, L.M.T.R., de Sa Ribeiro, F. |
| R / Rfree | 0.18 / 0.22 |
| Unit cell edges [Å] | 78.47 x 78.47 x 37.21 |
| Unit cell angles [°] | 90.0, 90.0, 90.0 |
| Number of frames | 486 (6 - 491) |
| Distance [mm] | 37.0 |
| Oscillation width [°] | 0.50 |
| Omega [°] | 16.32 |
| Kappa / Chi [°] | 337.0 |
| Phi [°] | 134.32 |
| Wavelength [Å] | 1.54184 |
| Experiment Date | 2022-10-18 |
| Equipment | HOME_SOURCE at HOME_SOURCE (Home Source) |